Starts with subtle notes of chocolate accompanied by nutty undertones. Ending with a bright and sweet lemon complete. I am Bryan but most people know me as The Coffee Maven. I grew up outside Boston, Massachusetts and been given my Bachelor's diploma in Biochemistry from Providence University. My first introduction https://organic-specialty-coffee33826.daneblogger.com/26233904/an-unbiased-view-of-honduras-specialty-coffee